Card Recipe:
- Stamp Set: Colorful Seasons
- Paper: Old Olive 8 1/2" x 5 1/2", scored and folded at 4 1/4", Very Vanilla 4" x 5 1/4"
- Ink: Pumpkin Pie, Cajun Craze, Sahara Sand, Old Olive, Crushed Curry
- Tools: Stampin' Spritzer, Old Olive Stampin' Write Marker
- Stamping instructions:
- Stamp sentiment in lower left corner with Sahara Sand.
- Use Cajun Craze for small solid leaf, stamping off and spritzing before stamping.
- Stamp large leaf with Cajun Craze, Old Olive and Pumpkin Pie, lightly spritzing before stamping onto cardstock.
- Once all the leaves are stamped Old Olive Stampin' Writer to flick ink onto the card front. I love a speckled card.
- All done. An easy card for a Sunday.
Tip: My first attempt at this card just stamped the leaves and found them a bit boring. Then I made a second card with the die cut leaves and that was a bit bold. So the third card I made I spritzed the inked stamp and that was the result I like. So if you want to give your stamped image a bolder look adding a little mist does the trick.
October Host Code - 3RKCRPKN
- Apply this month's host code (3RKCRPKN) for all orders under $150. If you place an order of $50 or more (before shipping/taxes), you will earn a Host Gift from me.
- $50-$149.99 Order: You must apply the host code to your order to receive this month's free gift - Clear Faceted Gems - from me.
- $150.00+ Order: Do not apply the host code. You will earn Stampin' Rewards and this month's free gift from me.
- Shop my store here.
Stamped
Die Cut Image
Enjoy!!!
Cathy Peck
Stampin' Up! Independent Demonstrator
Wichita Falls, TX
texdelch62@gmail.com
www.tea-n-stamps.blogspot.com
www.tea-n-stamps.stampinup.net
(940) 782-8695
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